Colleen’s Confections

Licensed Domestic Kitchen Bakery in Independence, Oregon

Handcrafted Artisan Seasonal Desserts, Made in Small Batches

Creating Memorable Sweet Indulgences

September - October 2026 Seasonal Collection

Handcrafted small-batch desserts inspired by peak summer fruit and French pastry tradition. Each collection is baked in limited weekly production using seasonal, high-quality ingredients.

Signature Tall New York-Style Cheesecake Collection

Tall New York-Style Vanilla Bean Cheesecake.

Slow-baked New York-Style cheesecake crafted with premium cream cheese, local farm eggs, and real vanilla bean nestled on a buttery vanilla cookie crust. Rich, creamy, and handcrafted for a classic finish.

6-count box $46.00

12-count box $86.00

Vanilla Bean NY Style Cheesecake. A classic New York-Style cheesecake crafted with real vanilla bean and baked in a buttery vanilla cookie crust. Smooth, dense, and delicately balanced for a rich yet clean finish.

Tall Pear New York-Style Vanilla Bean Cheesecake - Seasonal Local Pears

Creamy Vanilla Bean New York-Style cheesecake with a gingersnap cookie crust and layers of cinnamon-roasted pear baked throughout. Finished with pear coulis, sautéed pear, vanilla bean specks, and a delicate fresh tarragon accent.

6-count $48.00

12-count box $88.00

Seasonal Tall Cake & New York-Style Cheesecake Collection

A layered dessert combining soft, moist cake with rich New York-Style vanilla bean cheesecake. Balanced with seasonal citrus accents for a bright, bakery-style finish.

Tall Brown Sugar Cake Vanilla Bean New York-Style Cheesecake

A layer of tender brown sugar cake paired with rich vanilla bean New York-style cheesecake, finished with apple coulis, broiled seasonal fig, and a touch of freshly grated nutmeg. Warm brown sugar, vanilla, and fall spice come together in an elegant seasonal dessert.

6-count box - $48.00

12-count box - $88.00

Boutique Mousse Cake (6”)

Maple Vanilla Bean Mousse Cake- 6 inch

Tender maple cake layered with silky vanilla bean mousse, finished with maple pastry diplomat cream, a delicate caramel decoration, and a sprinkle of vanilla bean. Warm maple and aromatic vanilla create an elegant, light fall dessert.

Price and Image Coming Soon

European-Inspired Seasonal Dessert

German Chocolate Cake

A classic 6” three-layer German Chocolate Cake featuring tender chocolate cake layered with rich coconut-pecan frosting. Finished with a semi-naked chocolate exterior, a generous layer of coconut-pecan frosting on top, and a simple pecan garnish.